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Uchiko is the sister restaurant to Tyson Cole's original Uchi. It matches that restaurant's dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand
Jun 16, 2020 · We went to Uchiko on Saturday night to celebrate our anniversary. We've driven by it so many times, and have always talked about going, so it was great to check it out at long last. We got there at 6:00, and because happy hour ended at 6:30, we went ahead and ordered brussels sprouts and all the makimono (komaki, negihama, and tekka).4.5/5(1.7K)
Photo by The Hungry Chronicles. Uchiko has launched a new sake social happy hour with updated signature items, new favorites, sake, wine, and beer offered daily from 5 to 6:30 pm. “As the Sake Social menu has not changed in over three years, this is an exciting opportunity for guests to try new additions and versions of our popular dishes at a lower price, all while getting a steal on a ...
Apr 26, 2019 · some of the best sushi I've ever had - amazing presentation, textures, colors, and celebration of flavors. uchiko is great for date night, happy hour, or a celebratory dinner. our waitstaff - Tim - was the absolute best. helped us work our way through the sake social hour menu, along with a few things off the main menu. recommended the perfect sake pairings and cocktails. if you want an ...4.9/5(3.9K)
The award winning Uchi, which translated from Japanese means “house”, was opened by Chef Tyson Cole in 2003 in a refurbished old home in South Austin. Since then, Cole’s signature non-traditional take on Japanese cuisine has been warmly received by Austin’s diverse dining crowd, as well as visitors