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Title: ASSISTANT MANAGER Reports to: Owner/General Manager Summary of Position: Oversee, coordinate and execute the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Duties & Responsibilities:
Pizza Maker Responsibilities and Duties. Ensure optimal level of sanitation and safety standards in work area at all times. Monitor and maintain clean working area and cooking surfaces to make pizzas. Maintain and operate all large volume cooking equipments such as grills and deep fryers.
Examples include strombolies, calzones, pepperoni rolls and stuffed bread. Depending on your restaurant’s setup and the number of employees it has, the duties of cooking and preparing other meals, such as salads, pasta and chicken wings, may also fall on your shoulders, but managers may sometimes delegate those responsibilities to other employees.
A Pizza Maker prepares pizza for customers at restaurants and at stores that offer pizza for pickup and delivery. They also assist with operating all kitchen equipment, maintaining the kitchen, cooking other restaurant menu items and packaging food items.
Manages and markets franchised or corporately owned Bellagios Pizza establishment by performing the following duties personally or through Assistant Manager. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. 1. Directs, coordinates, and participates in preparation of all aspects of producing Bellagios pizza.