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Vraymond02 shows how to make crunchy tempura flakes. Start by peeping a pan that will be used for draining. Mix your wet ingredients together, then put flour, water, and egg whites together to form your batter. Strain your batter, then heat your oil on high heat.
You will need nori, rice, masago, scallions, spicy sauce, tempura flakes, wasabi, lettuce, avocado, octopus, a table spoon and a mixing bowl. You will first roll up two balls of sushi rice into 1 1/2 inches in diameter. Wrap the balls with a third of a 1/2 sheet of nori. Close the …
Sep 01, 2019 · Spontaneously combusting tempura flakes spark blazes, recalling 2018 nacho incident . BY ANGELO VERZONI. Sushi lovers, take note: those deep-fried tempura flakes that give your maki rolls that delicious crunch can go up in flames. In July, the New York Times reported on a series of restaurant fires linked to deep-fried tempura flakes.