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Jun 19, 2020 · Ingredients 1 cup Rice, white, short-grain, raw 1 cup Water, municipal ¼ cup White Rice Vinegar CBT 1 tablespoon Sugars, granulated ½ cup Crab, alaska king, imitation, made from surimi ¼ cup Salad dressing, mayonnaise, soybean oil, with salt 8 sheets nori seaweed sheets 2 ½ tablespoons Seeds, sesame ...4.3/5(75)
Aug 05, 2016 · Put 1/2 cup of rice in the bottom of the mold. Using a spoon press down, next add 1/2 cup of cucumbers and press down, add in 1/2 cup to 2/3 cup of shrimp and press down. Top with sliced avocados. Garnish with black sesame seeds and chives. Serve tamari sauce, wasabi, and pickled ginger on …
Feb 26, 2007 · Cook sushi rice. Mix imitation crab and mayonnaise, separating crab pieces and mashing into smaller pieces. Cut the avocado in half, discarding the pit. Cut off the hard skin and discard. Slice the avocado into thin sticks. If you choose to use cucumber, slice it into long, thin sticks.
Oct 24, 2013 · Ingredients for California Rolls: 1/2 lb Imitation crab meat p.s. the "log" shaped crab meat is the easiest to work with 1 Avocado ripe but still firm 1/2 medium cucumber peeled and sliced into long julienne strips Toasted Nori Seaweed Toasted sesame seeds A sushi …5/5
Make your own delicious California sushi rolls with seaweed sheets, sweet and tangy sushi rice, cucumber, avocado, and a creamy imitation crab filling. By Erin; WATCH. Mom's Sushi Rice. This traditional recipe for Japanese sushi rice is lightly flavored with a strip of konbu dried kelp.
From Kool-Aid pickles to deep-fried alligator, learn how to make some of the most outrageous, fun and far-out foods from across the country. "The first bite was pure heaven. These were very rich in taste with a crispy outside and a cool, creamy inside." "I made this with a 32-oz. jar of baby dills ...
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