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Chris Bianco. When Chris Bianco started Pizzeria Bianco inside the back corner of a neighborhood grocery store in 1988, little did he know that he would be such a driving force in the slow food movement and specifically the artisanal pizza front.
Phoenix is home to James Beard award-winning pizza aficionado Chris Bianco, a drive-thru pizza restaurant, and even its own pizza festival. Yeah, we’re a pizza town. Not sure where to start now...Author: Jamie Killin
We're a family owned and operated pizza restaurant with award winning wings, salads, deli-style sandwiches, pasta and the Valley's favorite pizza. Barro's Pizza: A Family Tradition Since 1980 - Voted Valley's Best Pizzeria! Barro's Pizza
Six Female Chefs From Phoenix Area Nominated for 2019 James Beard Awards. Six female chefs from the Phoenix area have been named semifinalists for the 2019 James Beard Awards, presented by the James Beard Foundation. These awards are considered the Super Bowl of food awards for chefs. This is just the first round.Author: Chris Malloy
Chris Bianco is the chef-owner of the award-winning Pizzeria Bianco, as well as Pane Bianco and Tratto, all located in Phoenix, Arizona. He also produces a lineup of organic tomatoes, Bianco DiNapoli, and later this year will open a restaurant in Los Angeles, a collaboration with his friend and founder of Tartine Bakery, Chad Robertson.
The Arizona semifinalists for the 2019 James Beard Awards. Silvana Salcido Esparza of Barrio Cafe and Barrio Cafe Gran Reseva, both in Phoenix, is a semi-finalist for the James Beard Best Chef: Southwest award.Author: Dominic Armato
Some would argue that you'll find it in Phoenix at chef Chris Bianco's Pizzeria Bianco, where pizza aficionados from around the world come to commune with Bianco's James Beard Award-winning, wood ...Author: Patricia Escarcega
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